Golden China Online Ordering Menu

10 pieces. Pan fried dumplings filled with chicken and green onions.

6 pieces. Cream cheese wontons.

6 pieces. House battered fried shrimp.

2 pieces. Crisp egg rolls filled with shredded veggies.

1 piece. Shrimp, pork, and veggies.

12 pieces. Wontons filled with ground chicken and onions.

6 pieces. House marinated chicken wrapped in foil paper.

6 pieces. Grilled BBQ pork stir-fried with a sweet BBQ sauce.

An assortment of our famous appetizers: 2 rolls, 2 rangoon, 2 fried shrimp, and BBQ pork.

Fried donut with sugar and cinnamon.

Rice with spam wrapped with seaweed.

Egg drop soup with corn.

Assorted vegetables in a light house broth.

Bamboo shoots, tofu, and mushrooms. Seafood option available.

Chicken wontons with vegetables, chicken, BBQ pork, and shrimp served in light house broth.

Spring mix salad and chicken cutlet topped with a sweet soy dressing.

Spring mix salad and chicken cutlet topped with a spicy peanut butter-based dressing.

Tofu, shiitake mushroom, broccoli, zucchini, carrots, napa cabbage, baby corn, and water chestnuts stir-fried in brown sauce.

An assortment of veggies (broccoli, zucchini, carrots, napa cabbage, baby corn, and water chestnuts) stir-fried in a light garlic sauce.

Fried tofu with an assortment of veggies (broccoli, zucchini, carrots, napa cabbage, baby corn, and water chestnuts) stir-fried in brown sauce.

Chinese eggplant with fried tofu and green onion stir-fried in a spicy Szechuan sauce.

Shrimp with cabbage, bamboo shoots, and egg stir-fried in a hoisin brown sauce served with flour wraps.

Shrimp with carrots, mushrooms, diced bell pepper, and onions stir-fried in a spicy Szechuan sauce.

Shrimp with diced bell peppers and onions stir-fried in a light creamy garlic sauce.

Shrimp with snow peas, napa cabbage, carrots, and water chestnuts, stir-fried in a light garlic sauce.

Crispy breaded shrimp with bell peppers, onions, carrots, and pineapple glazed with sweet & sour sauce.

Shrimp with zucchini, celery, carrots, and water chestnuts, stir-fried in a spicy kung pao sauce, topped with peanuts.

Shrimp with an assortment of veggies (napa cabbage, broccoli, zucchini, carrots, mushroom, water chestnuts, baby corn, and bean sprouts) stir-fried in a brown sauce.

Crispy beef glazed in a spicy hunan sauce.

Tender beef strips with sliced bell peppers, onions, and carrots stir-fried in a spicy Mongolian sauce.

Tender beef strips with diced onions and bell peppers stir-fried in brown sauce.

Tender beef strips with broccoli, carrots, and onions stir-fried in brown sauce.

Crispy beef glazed with a sweet sesame sauce.

Tender beef strips with green onions, bamboo shoots, and ginger stir-fried in a house sauce.

Tender beef strips with string beans stir-fried in a black bean sauce.

Tender beef strips with carrots, diced, bell peppers, and onions stir-fried in a yellow curry sauce.

Tender beef strips with zucchini, celery, carrots, and water chestnuts stir-fried in a spicy kung pao sauce topped with peanuts.

Tender beef strips with carrots, mushrooms, diced bell peppers, and onion stir-fried in a spicy Szechuan sauce.

Pork with cabbage, bamboo shoots, and egg stir-fried in a hoisin brown sauce served with flour wraps.

Crispy breaded pork with bell peppers, onions, carrots, and pineapple glazed with sweet & sour sauce.

Pork with an assortment of veggies (napa cabbage, broccoli, zucchini, carrots, mushrooms, water chestnuts, baby corn, and bean sprouts) stir-fried in brown sauce.

Pork strips with green onions, white onions, and carrots stir-fried in a spicy brown sauce.

BBQ pork with an assortment of veggies (napa cabbage, broccoli, zucchini, carrots, mushrooms, water chestnuts, baby corn, and bean sprouts) stir-fried in a brown sauce.

Sliced white meat chicken with sliced cabbage, bamboo shoots, and egg stir-fried in a hoisin brown sauce served with flour wraps.

Tender crispy chicken with broccoli, bell peppers, onions, and pineapple chunks stir-fried in a spicy brown sauce.

Tender crispy chicken glazed with a sweet tangy orange sauce.

Tender crispy white meat chicken on lettuce served with lemon sauce.

Tender crispy chicken glazed with a sweet sesame sauce.

Grilled chicken over steamed vegetables topped with house teriyaki sauce.

Sliced white chicken with string beans stir-fried in a black bean sauce.

Diced chicken with zucchini, celery, carrots, and water chestnuts stir-fried in a spicy kung pao sauce topped with peanuts.

Sliced white meat chicken with carrots, mushrooms, diced bell peppers, and onions stir-fried in a spicy Szechuan sauce.

Sliced white meat chicken with broccoli, carrots, and onions stir-fried in a brown sauce.

Sliced white meat chicken with mushrooms, napa cabbage, carrots, and zucchini stir-fried in a light garlic sauce.

Tender crispy white meat chicken with bell peppers, onions, carrots, and pineapple glazed with sweet & sour sauce.

Sliced white meat chicken with an assortment of veggies (napa cabbage, broccoli, zucchini, carrots, mushrooms, water chestnuts, baby corn, and bean sprouts) stir-fried in a brown sauce.

Sliced white meat chicken with carrots, diced bell peppers, and onions, stir-fried in a yellow curry sauce.

Chicken, pork, and shrimp.

Chicken, beef, and shrimp.

Crispy pan-fried noodles topped with a light garlic sauced combination of chicken, beef, shrimp, and veggies.

White flat Chinese rice noodles with bean sprouts and green onions in house stir-fried.

White flat Chinese rice noodles with bean sprouts and green onions in house stir-fried.

White flat Chinese rice noodles with bean sprouts and green onions in house stir-fried.

White flat Chinese rice noodles with bean sprouts and green onions in house stir-fried.

White flat Chinese rice noodles with bean sprouts and green onions in house stir-fried.

Thin spicy Thai rice noodles stir-fried with egg, bean sprouts, and green onions.

Thin spicy Thai rice noodles stir-fried with egg, bean sprouts, and green onions.

Thin spicy Thai rice noodles stir-fried with egg, bean sprouts, and green onions.

Thin rice noodles with veggies, BBQ pork, chicken, and shrimp in a yellow curry stir-fry.

Thin rice noodles with BBQ pork, chicken, shrimp, and veggies in a house stir-fry.

Authentic New York chow mein served with crispy noodles.

Small size available. Crispy shrimp over lettuce glazed with honey walnut sauce topped with walnuts.

Small size available. Crispy shrimp stir-fried with spicy salt & pepper sauce.

Minced chicken with mushroom, water chestnuts, and green onions in a house stir-fry served with lettuce wrap.

8 pieces. Spicy salt & pepper flavor.

Seasonal. Tender sliced white meat chicken with asparagus and carrots stir-fried in a black bean sauce.

A combination of fish, crab, shrimp, and veggies (broccoli, zucchini, carrots, napa cabbage, baby corn, and water chestnuts) stir-fried in brown sauce.

A combination of chicken, beef, and shrimp with zucchini, celery, and carrots stir-fried in a spicy kung pao sauce topped with peanuts.

Tender sole fish fillet with diced bell pepper, onions, carrots, stir-fried in a black bean sauce.

Tender white meat chicken with onions, stir-fried in a black bean sauce.

Grilled chicken stir-fried with red onion and chili pepper sauce.

Soft silken tofu and minced pork stir-fried with green onions in a spicy brown sauce.

Includes choice of soup, 2 egg rolls, 2 crab rangoon, choice of rice or noodles, and two full entrees of your choice.

Includes choice of soup, 2 egg rolls, 2 crab rangoons, 2 fried shrimp, choice of rice, and two full entrees of your choice.